Our Restaurant Dias

In winter 2003/2004 we renovated our kitchen and our restaurant. Now we are able to offer an ambience that more closely meets the superb reputation of our chef de cuisine, Georgios.

A little note to returning guests:
Our restaurant is new, but we haven't changed! We still take the same care to ensure you feel at home as we always have. ;-)

 

  [kali-òreksi] : "Enjoy your meal!"


Enjoy to the fullest!

Our kitchen offers Greek and German specialties to our guests, with daily specials available or your choice from our à la carte menu.

Whether it be meat, the freshest fish or vegetarian food- Georgios, our chef de cuisine, is a master of his trade. His cooking is the source of unique pleasures. Because Georgios is not only an excellent cook, but also an experienced fisherman, you can be sure that he gets and prepares only the finest and freshest seafood.

 

The restaurant Dias is favoured not only by our guests, but also by the guests of other hotels and by the local residents.

During the warm season the spacious terrace in front of the restaurant is the ideal place to relax over an extensive breakfast, to linger over a snack or an afternoon Greek coffee, or to enjoy a delicious dinner. At the end of the day you look back with a Metaxa or a choice wine to another wonderful holiday.

Restaurant Dias
 
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